Annual culinary competition and cultural showcase, brings food and beverage specialists together to witness the latest techniques utilized during the competition. This competition is the springboard for regional Junior Chefs to display their culinary talents and to win the top prize of Junior Chef of the Year.
TCI Hospitality Adventure offers the opportunity for your child to experience a culinary adventure on the shore of the Turks & Caicos, amidst the sun, sand and sea. Only 6 persons will be selected this year.
Whether your child is interested in becoming a Master Chef or simply has love for the kitchen and all things food….. Culinary Camp is a great way to expose your child to new foods, new recipes and new cooking techniques. Here is a chance to encourage them to have fun with food, eat healthy and expand their culinary palate.
Sharpen your culinary skills and explore island delights with this fully residential experience
Take an 8-day culinary Adventure on the beautiful shores of the Turks & Caicos Islands
Daily Culinary sessions facilitated by expert local and international Chefs
Daily restaurant Experience at a different local hot spot each day
Create appetizers, soups and salads
Cook entrees and desserts
Create dishes using secret ingredients
This culinary competition held in Barbados is open to secondary school students and is aimed at introducing school children to the Culinary Arts in an exciting way and exposing them to the culinary field as a viable career choice.