Date: July 18th-23rd 2022              
Ages: 15yrs – 19yrs

Encourage your teen’s passion for the culinary arts with this week long stay-over camp. Your child will be exposed to Senior Chefs around the islands, honing their culinary skills and their understanding of core techniques.  This is the feeder program for the TCHTA Culinary Team, and registration cost includes a full Junior Chef's kit and camp attire.

Cost $300 upon registration.


                           LIT’L CHEF CULINARY CAMP